Buffalo Chicken Meatballs
These buffalo chicken meatballs are the ultimate appetizer! Everything you love about buffalo wings in meatball form.
Appetizer, Party Food, Snack
(I used primal kitchens)
Preheat the oven to 400°
In a small frying pan over med-low heat add the butter, diced onion, carrot and celery and cook until translucent. Once cooked turn off the heat and the veggies to a medium sized mixing bowl.
Next add the ground chicken, chives, breadcrumbs, egg, gorgonzola, garlic powder, onion powder, salt and pepper to the bowl. Mix everything until it is fully combined.
Line a baking sheet with parchment. Then use your hands to roll out meatballs with the mixture about 1 tbsp per meatball and line them on the lined baking sheet.
Place the meatballs in the oven for 12 minutes. Once they are cooked toss the meatballs in the buffalo sauce and serve.
I love topping the meatballs with ranch and more gorgonzola!
Appetizer, Blue cheese, Buffalo Chicken, Buffalo Chicken Meatballs, Party Food, Ranch