Recipes · Side Dish

Roasted Broccoli, Romesco, Manchego

Broccoli is an insanely versatile vegetable. Its sturdy enough to be roasted, riced, diced and delicious eaten raw too. There’s probably a million ways that broccoli could be prepared, and this is just one of my favorite ways.  If you’re looking at the title and still thinking to yourself ‘I have no idea what Romesco… Continue reading Roasted Broccoli, Romesco, Manchego