Main Dishes · Recipes

Seared Scallops, Pea Purée, Pancetta, Lemon Beurre Blanc

Is there anything more elegant than a perfectly seared scallop? Seared scallops have become synonymous with fine dining and could be found on most restaurant menus. Although it may seem as if a restaurant could only properly prepare scallops, I'm here to tell you that they could not be any simpler to make! Scallops have… Continue reading Seared Scallops, Pea Purée, Pancetta, Lemon Beurre Blanc